Jeanne Betancourt

Blog Post

Posted on August 23 2011 | Categories: Art, Books, Drawing and Painting, Farm Stand Fresh Cookbook, Food and Drink

Oil on canvas.  16" by 16".  Manuela - author of the recipies for our cookbook -  tells me that the recipe she is thinking of putting in the cookboook includes capers, raisins, and almonds.  "Which herbs?" I asked.  They are tarragon, chive, and parsley. Yum. Any favorite cauliflower recipies to share? 


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